What's better than making your own chocolate bites as Christmas gifts? In this workshop with C巧品鑑手記．Chocolatey Christy, learn how to create cute little bite-sized chocolate snacks in an ancient way with the pestle and mortar, with no additives, no preservatives, only single origin cacao beans and natural sugar. You'll love the process, let's have fun together!
| Date & Time |
Date: December 15th, 2019 (Sunday)
Time: 1:30pm - 3pm
| Price |
Members & Non-members: 280HKD
| Venue |
2/F, Kerry Hotel, 38 Hung Luen Road, Hung Hom Bay
The event will be inside Kafnu. Kafnu is located on the 2nd floor inside Kerry Hotel. The closest MTR is Whampoa MTR exit C2. You can also conveniently access the venue from Hong Kong Island via the North Point <--> Hung Hom Ferry which takes only 7 minutes. Schedule here: http://bit.ly/kafnu-ferryschedule
| Chocolatey Christy |
Christy Chan is the first woman in Hong Kong to be awarded the highest level of chocolate tasting by the IICCT. She organizes different tasting workshops to promote fine chocolates and elucidates chocolate is no longer fattening sweets and junk food, but antioxidant, a consumable product that lower blood pressure and reduce anxiety.